Use a microwave. Generally a microwave oven is the most efficient way to heat up and cook food.

Draught excluders are a cheap way of cutting out the chill from poorly fitting doors and windows. Most are also easy to fit, a simple DIY task.

Washing a small load of clothes? Check you washing machine’s settings to see if you can use the “half load” programme to save water and energy.

Electric storage hot water units use energy all the time they are switched on. Consider fitting them with time switches so they are only working when they are needed.

Using lids on your pans when cooking will save energy and help heat the contents quicker.

Energy and waste champions can engage users with energy efficiency in your buildings. They are a great way of encouraging simple energy efficiency measures and can involve students in schools and colleges whilst providing an additional educational experience. #StudentVoice

Cavity wall insulation can help prevent heat loss through your walls. Consider getting this retro-fitted if you still have uninsulated walls.

When cooking you can often use the residual heat to to save energy if you switch your cooker off just before you finish cooking. However, you still need to make sure that your food is properly cooked through.

Keeping extract fans and vents clean and clear from obstruction reduces energy use and makes then work more efficiently.

Thermal or heavy blinds and curtains can help trap heat and reduce draughts. Close them at night to reduce heating bills.