Make sure your pans fully cover the rings on your hob to use all of the heat being provided. Use the right sized ring for the pan you are heating.

Properly used, dishwashers use less water and energy than washing dishes by hand. However, make sure you only wash full loads and don’t pre-rinse everything in the sink first unless it really needs it.

Check the programmer on your heating and hot water to make sure the timings match your needs. If you don’t have a seven-day programmer fitted consider getting one.

Litter belongs in bins! Stuffing litter behind radiators not only prevents them working efficiently but can also be a fire risk.

Boiling food on the hob? Only use the water you need to save energy.

Make sure your computers are programmed to shut down and save power when not in use. Most operating systems have built in power settings and the capability of being switched on or off remotely if required. If you need them on for network upgrades and backups, commit to running these on a specific schedule and build this into you power settings. You’ll be surprised how much energy you can save.

When cooking you can often use the residual heat to to save energy if you switch your cooker off just before you finish cooking. However, you still need to make sure that your food is properly cooked through.

Hanging out clothes to dry will save you energy and money over using a tumble drier.

Thermal or heavy blinds and curtains can help trap heat and reduce draughts. Close them at night to reduce heating bills.

Insulate hot water pipes along their full length. Don’t waste the energy you have used to heat your hot water.