Hints & Tips at HomeWe all want to do our bit. Safety, sustainability and energy efficiency are important to us all. Sometimes it’s the little things that can make a big difference, particularly when we act collectively. Here are some top tips to help at home. |
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Use a microwave. Generally a microwave oven is the most efficient way to heat up and cook food.
Keeping the oven door closed while you are cooking helps keep your oven at a stable temperature. It can also improve your cooking whilst saving you energy.
Solid brick walls can be insulated internally or externally to reduce heat loss.
Boiling food on the hob? Only use the water you need to save energy.
Fitting a new insulating jacket to a bare hot water tank can save over £100 per year. Costing just a few pounds, the investment can pay itself off in a few months.
When cooking you can often use the residual heat to to save energy if you switch your cooker off just before you finish cooking. However, you still need to make sure that your food is properly cooked through.
Giving your plants’ roots a good soaking once or twice a week in dry weather is much better than lightly watering them every day because most of that water just evaporates away. However, new plants do need regular watering until they are established.
Think before your print. Reducing the amount of material you print has a long list of benefits including saving paper, chemicals and electricity. More and more offices and industries are going paper free, so think about how you can reduce any printing you do.
Wash fruit and vegetables in a bowl, not under a running tap, to cut water use. Use the leftover water for your houseplants or patio pots.
Still using tungsten, halogen or fluorescent bulbs? Changing to LED lighting can save energy and money.
