Switch off radiators in any rooms you are not using regularly and keep internal doors shut to save energy.

Make sure your pans fully cover the rings on your hob to use all of the heat being provided. Use the right sized ring for the pan you are heating.

Save energy with your washing machine. Modern washing powders often let you achieve the same results with lower temperatures.

Keeping the oven door closed while you are cooking helps keep your oven at a stable temperature. It can also improve your cooking whilst saving you energy.

Thermostatic radiator valves (TRVs) only limit the maximum temperature areas reach. It is a common misconception that they change how quickly an area heats up. Don’t turn them up thinking the room will heat up quicker.

Using lids on your pans when cooking will save energy and help heat the contents quicker.