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Hydes Energy

Hints & Tips at Home

We all want to do our bit.  Safety, sustainability and energy efficiency are important to us all.  Sometimes it’s the little things that can make a big difference, particularly when we act collectively.  Here are some top tips to help at home.

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Thermal or heavy blinds and curtains can help trap heat and reduce draughts. Close them at night to reduce heating bills.

Make sure your radiators are clear so they can heat the space efficiently. Curtains or furniture can easily block them.

Thermostatic radiator valves (TRVs) only limit the maximum temperature areas reach. It is a common misconception that they change how quickly an area heats up. Don’t turn them up thinking the room will heat up quicker.

Cavity wall insulation can help prevent heat loss through your walls. Consider getting this retro-fitted if you still have uninsulated walls.

Remember to turn off the tap while brushing your teeth – a running tap wastes over 6 litres per minute.

Use the sun to reduce your heating bills. Leave internal doors open to rooms which trap the sun so the heat can spread to other areas.

Carbon monoxide is a silent killer. Every year in the UK it kills around 50 people and sends 4000 to A&E for emergency treatment. Make sure you get all your combustion appliances properly serviced and fit an alarm. Good quality alarms are available from most DIY suppliers and take minutes to fit. It could save your life!

Make sure you get your boiler properly serviced every year by a competent person. It will keep you warm, safe and make sure it is working efficiently.

Spending one minute less in the shower each day will save up to £8 a year off your energy bills, per person. With a water meter this could save a further £11 off annual water and sewerage bills. If everyone in a four-person household did this it would lead to a total saving of £75 a year.

When cooking you can often use the residual heat to to save energy if you switch your cooker off just before you finish cooking. However, you still need to make sure that your food is properly cooked through.

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